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Executive Chef

Company: Wolferts Roost Country Club Headquarters
Location: Albany
Posted on: September 23, 2022

Job Description:

Job Summary

Responsible for all food production, including that used for restaurants, banquet functions, and other outlets. Develops menus with the budgeted food cost, food purchase specifications, and recipes. Supervises Sous Chef, Line Cooks, Dishwashers, and Production Staff. Develops and monitors food costs, menus and labor/food budget percentage forecasted for the department. Maintains the highest professional food quality and sanitation standards.

Job Tasks (Duties)

--- Hires, trains, and supervises the work of management and hourly staff in the food production departments

--- Plans menus (with General Manager) for all restaurant outlets in the Club, considering guests, marketing conditions, popularity of various dishes, holidays, costs

--- Schedules and coordinates the work of chefs, cooks, and other kitchen employees to assure that food preparation is economical and technically correct

--- Ensures that high standards of sanitation and cleanliness are always maintained throughout the kitchen areas

--- Establishes controls to minimize food and supply waste and theft

--- Develops recipes and techniques for food preparation and presentation, which helps to assure consistent high quality and to minimize food costs; exercises portion control over all items, and assists in establishing menu selling prices

--- Prepares all necessary data for the budget in his/her areas of responsibility, projects annual food and labor costs, and monitors actual financial results. Takes corrective action where necessary to help assure that financial goals are met

--- Consults with the banquet function committee about food production aspects of special events being planned

--- Interacts with Restaurant Manager and Banquet Manager to assure that food production consistently exceeds the expectations of members and guests

Keywords: Wolferts Roost Country Club Headquarters, Albany , Executive Chef, Hospitality & Tourism , Albany, New York

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