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Bread Baker/Cake Decorator

Company: Bread Alone Bakery
Location: Boiceville
Posted on: November 26, 2022

Job Description:

Description:Hello job seekers! Bread Alone would like to invite you to come and be a part of our team and help us realize our core company purpose: To serve honest food, create prosperity for our people, and minimize further harm to the planet.Position OverviewThe production professional is a baker who takes pride in creating craft bread and pastry. This position will be involved with the mix, make-up, shaping and baking of all pastry and bread items. Our goal is to have finished products that meet consistent, high quality standards for our customers.This is a position that requires working on the floor alongside fellow team members in order to fulfill the needs of the bakery. You must be willing to develop a complete working knowledge of recipes and techniques, as well as the ability to use a variety of equipment and an excitement for learning how to bake from our french-style wood-fired ovens. Our Production Professionals are the first line of quality control for pastry and bread served in the cafe and need a keen attention to detail and strong commitment to upholding standards.To succeed in this role you must be able to take and implement direction on a daily basis, altering production as needed. This role requires a gritty approach to the physical demands and the daily challenges that an opening will present. If you are willing to roll up your sleeves, Break Bread, Make Peace, and the above sounds like you, then you are who we want on our team!Requirements:Hours:This is a full-time position. Schedule for this position is Sunday-Thursday from 2:00PM-10:30PM.Compensation Details:Bread Alone is deeply committed to ethically balancing the demands of the business and paying a living wage to all those who contribute to our success. Pay for this position is $17 to $21 per hour. A breakdown of the pay range for all positions company-wide is available for all team members. We are proud to offer an industry leading comprehensive benefits package for all employees that includes, but is not limited to, a quarterly bonus plan, health, dental, vision, 401k, PTO, and wellness time.Why Bread Alone:We believe that being a values-driven company makes us different. Please come and talk with us about how you can be a part of our ongoing mission to embrace the challenge and complexity of serving our highest values while remaining profitable, viable, and accessible. We believe that people are at the heart of everything good that we do here and we strive to create continued opportunity both for the business and for everyone who contributes to its success.Duties and Responsibilities:Work under the Production Managers to produce a stellar line of products for our 4 Cafes and for our farmers market teamsHave a working knowledge of the mixing, shaping, and baking of both bread and pastryIdentify issues and communicate to Management to facilitate a safe, productive work environment.Be able to take direction and adjust factors as needed to achieve desired resultsWork alongside fellow employees without ego or pretenseMaintain our high standards of sanitation, sustainability, and safety in the work environmentAct with integrity, honesty, knowledge, and professionalism to promote the culture, values, and mission of Bread AloneResponsible for proper packaging, labeling, and packing of outgoing bakery items to our 4 cafes and for our farmers market teamsThis is a exposition facility so you will be responsible for maintaining a clean and sanitary work spaceWilling to follow proper food storage protocols including product rotationJob RequirementsAble to stand for long periods of time while executing tasks quickly and accuratelyAble to to work in a physically demanding fast-paced environmentAble to tolerate exposure to high levels of heat and coldAble to twist and bend repeatedly for long periods of timeRespect for and comfort with a diverse and inclusive workplaceAble to pull, push, move and lift to waist level and carry awkward and shifting weights up to 50 poundsAble to work with, handle, operate, and control hot equipment and products in a safe manner according to Bread Alone guidelinesAble and willing to use Personal Protective Equipment (PPE) and assigned uniform as required per company policyWilling to take responsibility for your own and others safety a well as follow safety rules and regulations and report any unsafe conditions to managementWilling to follow all Good Manufacturing Practices which includes but are not limited to: Removing any visible or exposed piercings and body jewelry, personal accessories, false nails & refraining from makeup at work (ie. mascara or heavy foundation, lipstick)The Bakery is open 365 days a year and team members must be willing to work consistently throughout the year which includes holidays and weekends

Keywords: Bread Alone Bakery, Albany , Bread Baker/Cake Decorator, Hospitality & Tourism , Boiceville, New York

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