Maintenance Supervisor
Company: Bimbo Bakeries USA
Location: Albany
Posted on: September 23, 2022
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Job Description:
Have you ever enjoyed Arnold , Brownberry or Oroweat bread? A
Thomas' English muffin or bagel? Or perhaps snacked on a Sara Lee ,
Entenmann's or Marinela cake or donut? If the answer is yes, then
you know Bimbo Bakeries USA!
$10,000 Sign On Bonus Position Summary: Position is responsible for
ensuring equipment integrity and timely repair. Effectively support
the Preventative Maintenance (PM) program with a focus on
decreasing bakery downtime. Analyze problems and interpret
technical information necessary to make required repairs
(troubleshooting of equipment issues). Complete all assigned work
orders within the time allotted. Keep good records of all work
assignments and communicate across all groups/departments. Able to
identify required parts, current inventories, and to list parts
required for reorder. Must abide by all company policies including
Good Manufacturing Practices (GMP's), Personal Safety Standards and
Food Safety Standards. Person will perform mechanical and
electrical maintenance and repairs on bakery production machinery.
Duties will also include maintenance of building and support
equipment. Key Job Responsibilities:
--- Directs workers, or assists in diagnosing malfunctions in
electrical, electronic, mechanical, hydraulic, and pneumatic
maintenance and repair of machinery and equipment.
--- Must be able to troubleshoot and repair electrical systems up
to 480v, 3 phase, read and interpret electrical drawings.
--- Training and experience in use of PLC's, VFD's, and HMIs/OITs
is a plus.
--- Directs and coordinates assembly, fabrication and installation
activities to ensure equipment and systems conform to engineering
design and internal specifications and standards.
--- Coordinates operation, maintenance, and repair activities to
obtain optimum utilization of machines and equipment. Recommends
design modifications to eliminate machine or system malfunctions or
to improve safety, quality or equipment operating parameters.
--- Researches and costs project proposals to determine
feasibility, payback and equipment design.
--- Interprets company policies to workers and enforces OSHA and
company safety regulations.
--- Interprets specifications, blueprints, and job orders to
workers, and assigns duties.
--- Establishes or adjusts work procedures to meet production
schedules.
--- Suggests changes in working conditions and use of equipment to
increase efficiency of shop, department, or work crew.
--- Analyzes and resolves work problems or assists workers in
solving work problems.
--- Confers with other supervisors to coordinate activities of
individual departments.
--- Conduct safety training and ensure compliance with all company
policies, plant rules and regulations.
--- Responsible for reporting and taking any necessary action to
prevent food safety and food quality problems from occurring.
--- Responsible for following and enforcing procedures outlined in
the Food Safety Plan and the Food Quality Plan and any other
programs that support the SQF system and other 3rd party audits
--- Ability to lift 55 lbs. with or without reasonable
accommodations
Bimbo Bakeries USA is part of Grupo Bimbo, the world's largest
baking company with operations in 32 countries. Bimbo Bakeries USA
("BBUSA") includes BBUSA and its subsidiaries and affiliated
entities, including, but not limited to, Wholesome Harvest Baking,
East Balt, and Acelerada. BBUSA employs 20,000 associates across
the U.S. in bakeries, sales centers, corporate offices and on sales
routes to ensure our consumers have the freshest products to feed
their families at every meal. But our associates come to work for
much more - the chance to feed their own lives through exciting
work that offers the opportunity to make a real difference in their
professional and personal lives every day.Job Requirements:Key
Behavioral Competencies:
--- Strong organizational, communication, and leadership
skills.
--- Must be able to work a flexible schedule including weekends and
holidays.
--- Must be able to read English and follow written procedures
--- Ability to work off ground level with proper safety
equipment
--- Ability to work in a non-air conditioned environment
--- Ability to learn new skills
--- Must be Team Oriented Person. Education and Work History:
--- 3 years' supervisory experience in a manufacturing environment,
preferably in the food industry.
--- HS Diploma/GED required; College Degree (or some college)
preferred. The physical and mental demands described here are
representative of those that must be met by an associate to
successfully perform the essential functions of this job.
Reasonable accommodations may be requested to enable individuals
with disabilities to perform the essential functions.
Be a part of a company that is dedicated to protecting our
planet:
Bimbo Bakeries USA is an equal opportunity employer with a policy
that provides equal employment opportunity for applicants and
employees regardless of race, color, religion, disability, gender,
age, national origin, sexual orientation, gender identity, marital
status, pregnancy, veteran status, or any other classification
protected by law. This policy applies to all aspects of employment,
including recruitment, hiring, promotion, compensation,
reassignment, layoff, discharge, education, training and all other
working conditions. To further the principle of equal employment
opportunity, Bimbo Bakeries USA has developed affirmative action
plans for minorities and women, qualified individuals with
disabilities, and Vietnam-era and special disabled veterans and
other protected veterans.
Keywords: Bimbo Bakeries USA, Albany , Maintenance Supervisor, Professions , Albany, New York
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